Guidlines to Choosing a Blender.
A blender or a liquidizer in other languages is a kitchen utensil that is most commonly used in mixing food and blending or crushing other food materials. Most commonly blenders are used in making fresh fruit juices and smoothies. Many blenders utilize electricity powered motors however In the recent years with increase in power cost there has been development of guide blenders. However, the manual blenders that don’t need electricity to run have not been able to replace the original electricity powered blenders. This is mostly due to the rising need for more power in blenders in the recent past. Different blenders are made to fit different purposes . The majority of these blenders distinct in terms of size, shape, strength, material used and most of all their main intended function. While buying or selecting a blender, then a buyer should consider some variables before making a purchase. These factors can be categorized as discussed below.
Sort of blenders- there are many different variety of blenders available in the market. These blenders are made to perform different functions and have different specification. You can observe the specifications and costs of the blenders and select one that fits your requirements. However, take into consideration that prices of blenders does not necessarily assure the excellence in performance.
Goal of the blender- considering the planned aim of the blender you are looking for, you may need to get more specific in your choices. Normally, grinding and chopping tasks will require a blender using a chopping blade and processing capabilities. While a blender that’s intended for preparing smoothies and frozen drinks then you may opt for a blender with at least power of 500 watts accompanied with a crushing blade. For any other normal use such as stirring, pureeing and mixing then you can choose a normal purpose blender.
Blades- blenders differ by type of blades depending on their goal. Some blenders are made for mixing and stirring liquids while others are made for grinding grains and mixing dough. There are two common types of blades used for blenders. These are wet blades for liquids and dry blades for grinding grains. When choosing a blender these two characteristics must take into account. But when one needs to have both functions at precisely the same time, then need not worry because, manufactures provide blenders with detachable blades hence one can change to some blade of the choice in their convenience.
Others aspects to consider include equilibrium, hygiene, and budget. Blenders with wide metal base offer high stability than light plastic base. Blenders with broad Open glass pitches are easier to clean than those with plastic. An Individual should also Make sure that the price of the blender is pocket friendly. But a good Blender is one that performs many functions.